La Terra di Puglia https://validator.w3.org/feed/docs/rss2.html Apulian food festivals in September Buying a house in Puglia in 2026: the real prices, province by province Alberobello The Valle d’Itria Alberobello and the trulli: a town of 1,400 cones Ferragosto in Puglia: what happens on 14, 15 and 16 August Ostuni The bread of Altamura Capocollo of Martina Franca Burrata: invented because of a snowstorm Vieste Why September is the best month in Puglia Five Apulian coasts with the top rating The Tremiti islands Notte della Taranta 2026: on 22 August Melpignano dances with Ermal Meta Events in the Salento in August 2026: the complete guide, day by day The Salento The luminarie of Scorrano Griko: the Greek still spoken near Lecce Tarantismo, and the chapel at Galatina The caves of Castellana The carnival of Putignano The symbols on the trulli, and the tax dodge Locorotondo, the round town Ostuni, the white town Ruvo di Puglia Canosa di Puglia Andria Gravina in Puglia Altamura The Murgia Barletta Trani The cathedral of Trani, on the water Mediterranean Games Taranto 2026: dates, sports and the complete guide Extra virgin olive oil from the Gargano: the Ogliarola Garganica Bread and pizza Frisella, the bread that survives a summer Apulian ceramics Pizzica and the Notte della Taranta: Italy’s biggest folk festival Monopoli Taranto and the Ionian coast Why home-made tomato passata turns watery, and how to stop it The day of the sauce: when the last Sunday of August stopped everything It is called africano, and everyone wants one: the cake of Galatina Taranto Apulian recipes Where to go in Puglia How to make friselle from the Salento Preserves